These quick and easy beans are delicious!  Perfect for any fiesta-themed potluck.  Thank you to Claudine for sharing this recipe!

Ingredients:

Garlic, chopped or minced

Oil

Canned pinto or black beans

Shredded cheese

Saute’ the garlic in oil until soft.  Add the canned beans and juice.  Let them boil and simmer for a while.  Use a masher to smash them up.  Stir in shredded cheese.  Serve.