This is a typical Hawaiian Plate Lunch Macaroni Salad that is so simple, but so yummy that it’s always a hit at our potlucks! There’s nothing genius about it, but the sweet onion and Best Foods mayo is a must! Everything is made to taste.
Ingredients:
Boiled Macaroni (small elbow), rinsed well and cooled.
Mayonnaise (It HAS to be Best Foods mayo; my friend Napua taught me that!).
Sweet Onion, minced really really fine.
Grated Carrot
Salt
Pepper
Mix it all together and you’re done. If you like your mac salad dressing a little runny, then add some milk.
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